So why is it Bar Snacks always seem to be Pork-related. Or is it just us?
On the bar we (almost) always have local Pork Pies, plus either homemade Scotch Eggs and/or Sausage Rolls. Or both if triple lucky! ‘Cos that would make 3 things!
We have what we consider the best pub Pork Scratchings with an O.X. postcode. They are proper. If one is lucky they may have hair or a nipple to prove they’re the real deal!
And then there’s Beef. As in Jerky. Possibly we are the only pub in town (City??) with Beef Jerky on the bar. “Bumble & Boots” from Dorset hand make their Jerky using local beef. MSG and Nitrate-free they are almost a healthy pub snack.